• Home
  • Home
  • Home

Sunday, November 15, 2009

Shrimp and Sausage Delight

1 Package skinless Sausage
1 lb. Shrimp (deviened)
1 Green Bell Pepper
1 Yellow (or Orange) Bell Pepper
1 Red Bell Pepper
1 Sweet Yellow Onion
1/2 Cup Olive Oil
4 Tablespoons Chicken Rub
2 Cups Jasmine Rice (2 cups Rice, 4 cups water)

1. Peel Shrimp and slice Sausage to your liking

2. Dice Bell Peppers and Onion

3. Mix in large bowl: Sausage, Shrimp, Bell Peppers, Onion, Olive Oil, and Chicken Rub

4. Throw in skillet and saute until shrimp turn pink, or to your liking. (10 to 12 minutes)

*Cook Jasmine Rice in the Process

This is one of our all time favorites! Enjoy!

No comments:

Post a Comment

 
Website Templates by Body Fat Caliper, Christmas Dress